Brazilian Cooking Class in Copacabana with Hotel Pickup

About this experience

We are going to discover one important aspect of Brazilian culture: the food!
The chef will present the ingredients and teach how to choose the freshest and most ideal for making food.
We are going to listen to the history of each of the dishes and their importance for Brazilians.

At a glance

• Duration: 4 hr

Itinerary and highlights

We will help the chef prepare one of the dishes: the feijoada or the seafood moqueca.
We are also going to prepare Queijo coalho with geleia de pimenta (cheese cubes with pepper jam), linguica with cebola flambada na cachaça (sautée sausages and onions on cachaça) and Brigadeiro.
To drink, we are going to make a caipirinha and a coconut shake.

See the overview, available options and booking details for the experience schedule.

Meeting and pickup information

• If you do not contact us to reconfirm pickup time, we assume you will meet us at the Meeting Point at the Front Desk of the Rio Othon Palace (Avenida Atlântica, 3264 - Copacabana).
• Pickup is available from most hotels in the areas of Leblon, Ipanema, Copacabana, with Meeting Points in Botafogo, Flamengo, Catete and Centro. Contact us to adjust the pickup time.

Languages and tickets

• Portuguese — Guide
• English — Guide
• Spanish — Guide
• Mobile Only

Tour operator

• Rio Carioca Tour Ltda

Meeting points and locations

Accessibility and practical details

• Infants and small children can ride in a pram or stroller
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Not recommended for infants.
• Contact us to confirm the pickup time according to hotel location.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Available tour options

• Pickup included